Mocha Muerte

Aquí puede encontrar toda la información sobre Mocha Muerte desde Meat Head Genetics 🧬 . Si está buscando información sobre Mocha Muerte de Meat Head Genetics 🧬 , consulte nuestro: Información básica, Galería, Degustación, Premios, Recensiónes, Comparaciones Directas, Linaje / Genealogía, Híbridos / Cruces, Comentarios del usuario, para esta variedad de cannabis aquí en esta página y siga los enlaces para obtener aún más información. Si tienes alguna experiencia personal con el cultivo o el consumo de esta variedad de cannabis, ¡utiliza los subir enlaces para subirlos a la base de datos!

Información básica

Mocha Muerte is an indica / sativa from Meat Head Genetics 🧬 y se puede cultivar indoors and outdoors (Donde las plantas necesitarán un tiempo de floración de ±67 días) Meat Head Genetics 🧬 y Mocha Muerte es Not CBD rich es/nunca fue disponible como semillas feminizadas.

Descripción de Meat Head Genetics 🧬

• Breeder/Seedbank Name: Meathead Genetics
• Strain Name: Mocha Muerte
• Type: Polyhybrid Regular
• Indica/Sativa Ratio: 40% Indica / 60% Sativa
• Flowering Type: Photoperiod
• Indoor Flowering Time: 63–70 days
• Outdoor Harvest Window: Late October
• Maternal Parent (Mother): Chocolope (DNA Genetics)
• Paternal Parent (Father): Meat Breath (ThugPug Genetics)
• Lineage Outline: Chocolope x Meat Breath

🌿 What to Expect (Growth & Structure)

I crossed the Chocolope mom with a solid Meat Breath male, and the result is a pretty wild hybrid. Heads up on the stretch—these plants grow fast and aggressively once you flip them to 12/12, and they can easily triple in size, so make sure you have the headroom. It throws long, spear-like colas with plenty of side branching. The buds turn out super dense and heavy, getting some really nice dark purple colors under a thick, greasy layer of frost. Because of the Chocolope side, you'll need to let them go a full 63 to 70 days indoors to really let the buds swell up and finish right.

👅 Aroma & Flavor Profile

The smell on this one is a crazy mix of sweet and total funk.

• Aroma: Just sniffing the nugs, you get a strong whiff of sweet dark chocolate, coffee, and melon. But as soon as you break a bud open, the smell completely flips on you—it lets off a heavy, chemical gas cloud mixed with that foul, savory, rotting meat funk from the Meat Breath.
• Flavor: It hits heavy and expands in your lungs. On the inhale, it tastes exactly like bittersweet chocolate and spicy hash. When you exhale, it leaves a super thick, greasy taste of straight diesel fuel and a loud garlic funk that sticks to your mouth.