Maximus

Here you can find all info about Maximus from South Fork Seed Collective. If you are searching for information about Maximus from South Fork Seed Collective, check out our: Basic infos, Gallery, Degustation, Awards, Strain Reviews, Direct Comparisons, Lineage / Genealogy, Hybrids / Crossbreeds, User comments, for this cannabis variety here at this page and follow the links to get even more information. Or list all Maximus Strains (± 2) If you have any personal experiences with growing or consuming this cannabis variety, please use the upload links to add them to the database!

Basic infos

Maximus is an indica / sativa from South Fork Seed Collective and can be cultivated indoors and outdoors (Where the plants will need a flowering time of ±60 days) South Fork Seed Collective's Maximus is/was never available as feminized seeds.

South Fork Seed Collective Description

Need your flowers to be consistent? Need a plant that can forgive a few mistakes through the season? Then Maximus is the strain you have been looking for. As one of our top selling strains, Maximus is a big yielder and produces a very homogenous harvest. That homogenous look makes it ideal for producing flower for dispensaries, who often prefer consistent product. The structure of the flower allows for simpler processing, making it a trimmer favorite.

Maximus is one of the simplest plants to grow that South Fork Seed Collective offers., which is why we call it our work horse. Capping off at about 10 feet tall, this strain gets tall and yields big. If you have space considerations, make a plan to keep its mass under control. Grown well in the sun, it can yield between 8 to 10 pounds.

The West Coast Dog mom used to create Maximus was from a clone-only strain that our breeders have worked with successfully for many years. To improve on that potential, the West Coast Dog was crossed with South Fork Seed Collective’s proven male Chemdawg bc3 and together they created a productive, hearty strain that is easier to clone. Ideal for large-scale.

INDOOR HARVEST TIME: 56-63 days
OUTDOOR HARVEST TIME: October 14th-25th