Macob Kush

Here you can find all info about Macob Kush from Bradley Danks. If you are searching for information about Macob Kush from Bradley Danks, check out our: Basic infos, Gallery, Degustation, Awards, Strain Reviews, Direct Comparisons, Lineage / Genealogy, Hybrids / Crossbreeds, User comments, for this cannabis variety here at this page and follow the links to get even more information. If you have any personal experiences with growing or consuming this cannabis variety, please use the upload links to add them to the database!

Basic infos

Macob Kush (aka MKOB, McCobb) is an mostly sativa from Bradley Danks and can be cultivated indoors, outdoors and greenhouse (Where the plants will need a flowering time of ±56 days) Bradley Danks's Macob Kush is/was never available as feminized seeds.

Bradley Danks Description

Strain: Macob Kush
Seed Type: Regular
Also Known As: MKOB, McCobb
Short Lineage: Obama Kush x Micky Kush
Long Lineage: ((Mendo Purps x Bubba Kush) x ((1996 OG kush x Sweetleaf) x (Jacks Cleaner x (Romulan x C99))))
Location: Outdoor, Indoor
Type: 70/30 sativa/indica
Flowering: 49-63 Days, End of September - Mid October Outdoors at 45th Latitude
Flavor: Bubblegum, Watermelon, Grape, Cedar

Macob Kush was born out of a need for dank fast flowering genetics at the 45th latitude in Oregon.  Both of her parents were fast flowering varieties so I selected a few Micky Kush males and open pollinated them onto an Obama Kush female.  The selection I chose for had the sativa structure of Micky Kush with a terp profile heavily influenced by the Obama Kush lineage.  The keeper pheno produced a strong exotic smell reminiscent of cedar, grape, gas, and watermelon bubblegum.  She had a sensitive root structure that promoted induced maturation when grown in containers which made her great for early flowering.  The Macob kush mother was a vigorous female that did well to resist mites and bud rot.  She was a a beautiful plant that commonly had purple leaves during harvest.  I recommend growing Macob Kush organically influenced indoors or outdoors for the best flavor.