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Cheese is an indica / sativa from Royal Dutch Genetics and can be cultivated indoors and outdoors (Where the plants will need a flowering time of ±60 days) Royal Dutch Genetics's Cheese is only available as feminized seeds.
After having spoken to many avid cheese fans we concluded that the smell of some phenos were a little off. On the other hand, others were super cheesy smelling yet the yield wasn’t really worth it. After hearing about other better versions coming out that were crossed with an afghan, we thought about using our own genetics to do the same. So we went to work, did some testing, did some selecting and this is the result after three years of hard labour. Cheesier then ever, the Royal Dutch Cheese has come a long way. Now stronger against mould and fungus, it enjoys nutrients more than ever. This strain has only become better! It contains more flavour to compliment the true cheesy aroma and an effect of equal intensity with strong hints of sativa. Royal Dutch Cheese helps you to get exactly where you want to be!
Genetics: Cheese x NepalStar
Flowering Time: Medium, Long
Height: Medium, Tall
THC Level: Med/High
How is Cheese growing and effecting compared to other varieties? 0 seedfinder users uploaded direct comparisons with Royal Dutch Genetics' Cheese and compared this cannabis variety with 0 other strain(s).
Royal Dutch Genetics Cheese:We found 4 direct descendants from Royal Dutch Genetics in the seedfinder strain database, here a short overview. To see all hybrids and their descendants, visit our Cheese Genealogy Page and check out all the direct crosses as like as the following generations.
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