Plant-Profile about Cheese (by Green House Seeds)
This Plant-Profile was generated by 1 single profiles, particular thanks goes to: Bluefox
Information about the growth of the plants:
Harvest Time Outdoor
- Growth Behavior
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Bushy
- Side Branches
-
a great many
;
slightly above average length
as well as
ordinary strong and vigorous
- The plants of this Cannabis-Strain...
-
-
...are tolerant of temperature fluctuations.
-
...have no problems with low temperatures.
-
...looks and grow more like a Sativa.
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...are well suited for a ScroG (Screen of Green).
-
...respond well to the pruning of the main stem.
Harvest, Yield, Taste, Aroma, strength and effectiveness
- Yield / Quantity
-
The crop of this strain is ordinary
- Buds / Leaves
-
The ratio of buds to leaves is ordinary
- Bud Structure
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The dried buds are little bit fluffy
- Strength / Lasting Effect
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The weed affects middle-high to high
- Tolerance Built
-
extremely slow tolerance education
Effect/Effectiveness
Smell / Aroma
Taste
General Impression
Cheese (Green House Seeds) (Outdoor) is all together good strain, but there are better ones
(On average 7 Points onto a scale between 0 and 10!)
Additional Information
Hatte nun den anderen Phäno...der dunkelgrüne mit den schmalen Blättern..wird nach beschneiden sehr buschig..lockere Buds...kaum Schimmel..braucht länger als der indicatyp...zeigt auch keine Herbstfarben..Clorophyl wird nur langsam abgebaut...Aroma stark..aber nicht wirklich Skunkig...holz und Zitrone plus Erde ..macht Augen rot und Zähne staubig ;-） nicht schlecht...aber Aroma weniger komplex als beim Indicatyp...gute Sorte...aber wohl unter der Lampe glücklicher!
Here you can have a look onto the single Plant-Profiles:
Single Plant-Profiles about this strain was uploaded by: Bluefox
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