Apricot Cake

Here you can find all info about Apricot Cake from Lank Dank Genetics. If you are searching for information about Apricot Cake from Lank Dank Genetics, check out our: Basic infos, Gallery, Degustation, Awards, Strain Reviews, Direct Comparisons, Lineage / Genealogy, Hybrids / Crossbreeds, User comments, for this cannabis variety here at this page and follow the links to get even more information. If you have any personal experiences with growing or consuming this cannabis variety, please use the upload links to add them to the database!

Basic infos

Apricot Cake is an indica / sativa from Lank Dank Genetics and can be cultivated indoors, outdoors and greenhouse (Where the plants will need a flowering time of ±60 days) Lank Dank Genetics's Apricot Cake is/was never available as feminized seeds.

Lank Dank Genetics Description

Apricot Cake is a high-end hybrid of top shelf cannabis strains. Old-school flavours with new-school potency.

You can expect frosty buds and very sweet terpenes in this very tasty strain that smells like summer. Flavours of apricot, citrus and a touch of vanilla are unmistakable. Plant growth is vigorous with well spaced buds for a very easy harvest. Nugs are dense and crazy frosty due to introducing the latest genetics to established popular cultivars.

In-House Genetics lines are notoriously trichome laden and flavourful, although they are not known for producing large yields. The plants were consistent but would stretch like crazy in flower. So I began looking for an equally special male to preserve this remarkable cultivar and reduce the stretch a bit. The Masonic Seed Company father plant was therefore selected for performance and stability, as well as overall flavour.

Flowering: 8 – 10 weeks
Genetics: Frosted Apricots x Wilson Cake
Yield: Medium
Potency: Strong
Flavour: Apricots and citrus.

Mother: Frosted Apricots by In-House Genetics

Irene Apricot
Slurricane #7
Father: Wilson Cake by Masonic Seed Company