Aquí podrás encontrar toda la información sobre el criador de cannabis Big Buddha Seeds. Hemos recopilado datos sobre 38 cepas de cannabis criadas por Big Buddha Seeds (13 de estas cepas obtuvieron opiniones de los usuarios de SeedFinder, con una calificación promedio de 7.7 sobre 10.). Haga clic en las cepas para encontrar más información, imágenes, reseñas, comparaciones y fuentes de una variedad, y/o consulte la información del criador aquí en la página para obtener más información sobre Big Buddha Seeds.
Nombre de la cepa | Cultivador | Época de floración | Herencia de cepas | Feminized |
---|---|---|---|---|
Automatic | Big Buddha Seeds | 63 | ruderalis / indica / sativa | Only female |
Badazz Cheese | Big Buddha Seeds | 63 | mostly indica | Only female |
Black Cheese | Big Buddha Seeds | 60 | mostly indica | Only female |
Blue Cheese | Big Buddha Seeds | 63 | indica / sativa | Normal or female |
Blue Cheese Automatic | Big Buddha Seeds | 83 | ruderalis / indica / sativa | Only female |
Bubble Cheese | Big Buddha Seeds | 63 | mostly indica | Only female |
Buddha Haze | Big Buddha Seeds | 84 | mostly sativa | Only female |
Buddha Kush OG | Big Buddha Seeds | 70 | indica | Only female |
Buddha Tahoe | Big Buddha Seeds | 62 | indica | Only female |
Buddhalato | Big Buddha Seeds | - | mostly indica | Only female |
CBD Cheese | Big Buddha Seeds | 77 | indica / sativa | Only female |
California Orange Cheese | Big Buddha Seeds | 67 | mostly indica | Not feminised |
Cheese | Big Buddha Seeds | 63 | indica / sativa | Normal or female |
Cheese Automatic | Big Buddha Seeds | 83 | ruderalis / indica / sativa | Only female |
Cheese Dawg | Big Buddha Seeds | 63 | mostly indica | Only female |
Cheese Puffs | Big Buddha Seeds | - | unknown | Only female |
Cheesus | Big Buddha Seeds | 70 | mostly indica | Only female |
Cheesy Dick | Big Buddha Seeds | 63 | mostly indica | Only female |
Cherry Moon Pie | Big Buddha Seeds | 60 | mostly indica | Not feminised |
Chiesel | Big Buddha Seeds | 63 | mostly sativa | Only female |
Chiesel Automatic | Big Buddha Seeds | 85 | ruderalis / indica / sativa | Only female |
Cookies and Cream Cheese | Big Buddha Seeds | 63 | mostly indica | Only female |
Critical Mass Automatic | Big Buddha Seeds | 73 | ruderalis / indica / sativa | Only female |
Double Cheese | Big Buddha Seeds | 63 | mostly indica | Only female |
Freeze Cheese '89 | Big Buddha Seeds | 63 | mostly indica | Only female |
G-Bomb | Big Buddha Seeds | 63 | indica | Only female |
Head Cheese | Big Buddha Seeds | - | mostly indica | Only female |
Hindu Cream | Big Buddha Seeds | 63 | mostly indica | Only female |
King Kong | Big Buddha Seeds | 67 | mostly indica | Only female |
L.A. Cheese | Big Buddha Seeds | 63 | mostly indica | Only female |
Legends Gold | Big Buddha Seeds | 63 | mostly indica | Only female |
Peaches & Cream | Big Buddha Seeds | - | mostly sativa | Only female |
Sch' Lemon Cake | Big Buddha Seeds | 77 | mostly sativa | Only female |
Silver Cheese | Big Buddha Seeds | 70 | mostly sativa | Only female |
Sour Chiesel | Big Buddha Seeds | 67 | mostly sativa | Only female |
Strawnana Sundae | Big Buddha Seeds | 63 | indica / sativa | Only female |
Super Automatic Sativa | Big Buddha Seeds | 63 | ruderalis / sativa | Only female |
The Kali | Big Buddha Seeds | 63 | indica | Only female |
The Big Buddha has been writing articles for Weed world for several years, as well as providing pictures of the Cheese. In the meantime, during the last two years he has also had the opportunity to work on his genetics in the Meditarranean area.
The Big Buddha first acquired a Cheese cutting back in early 2002 and started a little side work on crossing Cheese with an excellent true landrace Afghani male, that was given to him by an old friend who had spent time in the region. Selected female Afghanis were really big yielding plants, with really tight internodes, (as well as a rich, lovely deep fruity bouquet), the male had the same smell and had excellent tight branching. The first cross made was late in 2002. There were some varied results but through selection the best male was backcrossed with the original Cheese. Further to this, with a move to a more suitable location further backcrossing was carried out which helped to add to the hybrid vigour of the strain.
Once some seeds had been produced and handed to colleagues in the industry who congratulated The Big Buddha on his work he began full commercial seed production, with an emphasis on testing viability, stability and germination rates of the seeds.